Wednesday, August 10, 2011

Blogging Food Storage

Now that I have graduated college (I am officially an accountant!) I have time to do blog a little bit more, and to blog useful things every now and again. I am going to start blogging about good food storage items and recipes that I have discovered since getting married. They are normal foods that David and I use in our normal diets, but that require only canned goods, dried goods, and water (no fridge, no freezer items), so they are good if you are interested in starting a family food storage that will keep a decent amount of time but that the family will actually eat. One food storage rule is that you rotate your food items so that you eat it before it goes bad, but you always have some food storage on hand in case of an emergency (which is really nice for when you get snowed in. Not to mention the zombie apocalypse).

Here is a list of some of the recipes that I will be blogging about in the near future, just to whet your appetites:

- Chicken Pasta
- Raman Soup (better than it sounds!)
- Green Bean Bake
- Noodly Guys
- Spaghetti
- Garlic Potato Squares

I will blog them as I cook them, so that I can take pictures of their delicious selves so that you may actually be tempted to try them out.

If you have any recipes that fit the Food Storage Criteria above (made from canned goods, dried goods, and water - no fridge or freezer required) and would like to share, please do so! I will also be blogging about cheap meal ideas in the near future. I love food, but I also love cheap. There are some pretty awesome ways to combine the two!

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